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Restrained aromas, very clean acidity, and finish. Light body, smooth texture, and umami.
| Type / Grade | Sake | Junmai Ginjo |
| Country | Japan |
| Region / Prefecture | Nagano |
| Rice Variety | Hitogokochi |
| Yeast Variety | Ogawa Yeast |
| Polishing Rate | 60% |
| SMV | (+3) |
| Acidity | 1.4 |
| Alcohol % | 16.00% |
| Size | 720ml |
Sawa no Hana, the brand name is from beautiful iris which bloom around riverside in Saku city. They focus on their local sake rice variety, Miyamanishiki and Hitogokochi. They use less aroma yeasts to enhance the rice characters and flavours.
