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Aromas of ripe pineapple, yellow peach, tropical fruits and green apple are complemented by notes of minerality and fresh herbs. The palate shows a well-balanced combination of mellow acidity and mineral tones, leading to a long finish with rich fruit flavours and subtle bitterness.
| Type / Grade | Wine | Red, Japanese Wine |
| Country | Japan |
| Region / Prefecture | Aomori |
| Grape | Malvasia |
| Alcohol % | 13.00% |
| Size | 750ml |
In 1890, the founder, Mr. Jisaku Omura has established a small winery in the garden in front of his house. Since then, 4th generation of Mr. Omura has been dedicated to winemaking. He aims to make world class Japanese wines from traditional grape varieties such as Koshu and Muscat Bailey A. They are considered as a boutique winery, but one of the pionners of Koshu Sur Lie style.
